The Smell of the Kill
Had I been given a choice of shows to see a second time, The Smell of the Kill would have made the short list, so I was giddy for another viewing of this co-production, now at the Tipping Point Theatre. I found myself initially preoccupied with the demands of re-review: Were my thoughts too harsh? Was I noticing the wrong things? Could I make valid assessments without simply comparing the current performance with the prior one? Turns out there was nothing to fear: after very little time reunited with Nicky, Debra, and Molly, I was hooked. Again. Those three wives and their devilishly indecorous story hooked me twice.
The busy first beats seem to rattle in the space as the women handle dishes, leftovers, and exposition. Their never-seen husbands yuk it up while setting up a game of golf in the dining room and are an occasional harmless nuisance, but the gossip the women trade in Nicky's kitchen tells a more nefarious tale: these are deeply unhappy women, whose chief source of unhappiness is their husbands. Playwright Michele Lowe quickly gets to the meat (so to speak) of the plot: when the husbands are discovered to be trapped in the walk-in basement freezer, a darkly comic immorality surfaces when one wife stops her rescue efforts to muse, "How long does it take to make ice?"